Pecan Drops - cooking recipe

Ingredients

1 c. soft butter or oleo
1/2 tsp. salt
1/2 c. confectioners sugar
1 Tbsp. vanilla
2 c. sifted flour
1 c. chopped pecans

Preparation

Blend the oleo, salt, confectioners sugar and vanilla.
Add the flour and pecans.
Mix until all the flour is damp.
Make into balls; place on ungreased cookie sheet.
Press.
(You may add a cherry to the top if you want to.)
Bake at 350\u00b0 for 15 minutes.