Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. soft margarine
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
2 1/2 c. finely chopped zucchini
2 1/2 c. sifted flour
1/2 tsp. baking powder
1/2 tsp. ground cloves
4 Tbsp. cocoa
1 tsp. baking powder
1/2 tsp. cinnamon
1/4 to 1/2 c. sweet chocolate chips

Preparation

Cream margarine, oil and sugar; add vanilla and sour milk. Beat well with mixer.
Mix all dry ingredients together and add to creamed mixture.
Beat well; stir in diced zucchini.
Spoon batter into a greased and floured 9 x 13-inch pan.
Sprinkle with chocolate chips.
Bake at 350\u00b0 for 40 to 45 minutes or until toothpick comes out clean and dry.