Oven-Fried Chicken - cooking recipe
Ingredients
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2 c. instant Potato Buds
2 Tbsp. garlic powder
2 Tbsp. dried onions
1 tsp. salt
1 tsp. pepper
1 1/2 to 2 lb. chicken pieces
Preparation
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Place all ingredients in plastic bag.
Wash and clean chicken. Take chicken pieces and place in plastic bag; shake until well coated.
Place chicken, skin side down, on a cookie sheet sprayed with Pam.
Cook at 400\u00b0 for 1/2 hour.
Turn chicken and bake for 1/2 hour more.
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