Hot Mulled Cider - cooking recipe

Ingredients

1/2 c. brown sugar
1/4 tsp. salt
1 gal. apple cider
1 tsp. whole allspice
1 tsp. whole cloves
3 (1-inch) cinnamon sticks
dash of nutmeg

Preparation

Put the spices in a cheesecloth bag.
Drop bag of spices into cider mixture. Slowly bring to boil.
Simmer, covered, about 20 minutes.
Serve hot.