L.B.J. Beans - cooking recipe
Ingredients
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1 lb. ground beef
garlic
onions
1 large can (28 oz.) kidney beans, drained
1 large can (28 oz.) pork and beans
1 small can (16 oz.) spicy hot kidney beans, undrained
1 small can (16 oz.) pork and beans
1/8 c. catsup
1 Tbsp. (heaping) spicy mustard
1 Tbsp. Worcestershire sauce
2 to 3 Tbsp. brown sugar
dry crushed red pepper to taste
Preparation
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Brown the ground beef with garlic and onion.
Mix ground beef with remaining ingredients in crock-pot.
Cook a minimum of 2 hours in crock-pot, stirring frequently.
I have cooked as long as 4 hours before serving.
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