L.B.J. Beans - cooking recipe

Ingredients
    1 lb. ground beef
    garlic
    onions
    1 large can (28 oz.) kidney beans, drained
    1 large can (28 oz.) pork and beans
    1 small can (16 oz.) spicy hot kidney beans, undrained
    1 small can (16 oz.) pork and beans
    1/8 c. catsup
    1 Tbsp. (heaping) spicy mustard
    1 Tbsp. Worcestershire sauce
    2 to 3 Tbsp. brown sugar
    dry crushed red pepper to taste
Preparation
    Brown the ground beef with garlic and onion.
    Mix ground beef with remaining ingredients in crock-pot.
    Cook a minimum of 2 hours in crock-pot, stirring frequently.
    I have cooked as long as 4 hours before serving.

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