Hamburger Curry - cooking recipe

Ingredients
    2 lb. lean ground beef
    1 round onion, chopped
    3 cloves garlic
    2 cans cream of mushroom soup
    1 pkg. frozen mixed vegetables
    4 blocks hot Japanese curry blocks
    1 tsp. salt
    pepper to taste
Preparation
    Mash garlic cloves and brown in little oil.
    Brown hamburger with onions, salt and pepper and curry blocks.
    After browned, add cream of mushroom with a little water and simmer until vegetables are done.

Leave a comment