Hamburger Curry - cooking recipe
Ingredients
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2 lb. lean ground beef
1 round onion, chopped
3 cloves garlic
2 cans cream of mushroom soup
1 pkg. frozen mixed vegetables
4 blocks hot Japanese curry blocks
1 tsp. salt
pepper to taste
Preparation
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Mash garlic cloves and brown in little oil.
Brown hamburger with onions, salt and pepper and curry blocks.
After browned, add cream of mushroom with a little water and simmer until vegetables are done.
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