Chocolate Trifle - cooking recipe

Ingredients

1 box devil's food cake mix
2 (4 oz.) boxes chocolate pudding
1 (12 oz.) Cool Whip
6 \"Skor\" bars
1/2 to 1 c. kahlua

Preparation

Make sheet cake according to directions.
Cool.
Cut in 1-inch strips.
Line bottom of trifle bowl with 1/2 of cake.
Soak with 1/2 of kahlua.
Cover with 1 box pudding.
Cover with 1/2 Cool Whip.
Crush 3 candy bars and sprinkle.
Repeat layer. Refrigerate.