Holly Farms Potatoes - cooking recipe

Ingredients

1 stick margarine, melted
1/4 c. flour
1/4 c. Parmesan cheese
1 Tbsp. chicken seasoning
3 to 4 large potatoes

Preparation

Cut potatoes lengthwise into quarters.
Melt margarine in 9 x 13-inch pan.
Mix together with flour, Parmesan cheese and chicken seasoning. Coat potatoes with mixture and then arrange potatoes in baking dish.
Bake at 400\u00b0 for approximately 45 minutes.