Cherry Bread - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
3 eggs
1/2 c. milk
1/4 c. cherry juice
2 tsp. baking powder
2 1/2 c. flour
chopped nuts
cherries

Preparation

Mix ingredients in order given.
Pour into greased loaf pans. Bake 1 hour at 350\u00b0.