Pecan Cake Bars - cooking recipe
Ingredients
-
2 pkg. yellow cake mix
1 c. butter
2 c. packed brown sugar
1 c. chopped pecans
Preparation
-
Prepare cake
mix
as directed on package.
Pour batter into two greased
15
x 10 x 1-inch pans.
Bake at 350\u00b0 for 25 to 30 minutes.
Meanwhile,
cream
butter and sugar together. Mix in pecans.
While
cakes are still warm, spread each with pecan topping.
Place
cakes
under
broiler
until topping is bubbly. Cut each cake into bars.
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