Crawfish, Crabmeat Or Shrimp Etouffee - cooking recipe
Ingredients
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1 lb. meat
1 bar butter
1 onion, chopped
1 bell pepper, chopped
5 or 6 green onion tops, chopped
1 large can tomato sauce
1 can Ro-Tel tomatoes
Preparation
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Saute onion, bell pepper and green onion in butter.
Add tomato sauce and Ro-Tel tomatoes.
Simmer on low heat for 20 minutes.
Add your meat; simmer for another 20 minutes.
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