Brown Rice - cooking recipe

Ingredients

1/2 stick butter
1 medium onion
1 c. uncooked rice
1 can beef consomme
1 can beef bouillon soup

Preparation

Melt 1/2 stick butter in pan.
Chop medium onion and saute. Add 1 cup uncooked rice.
Pour in a 1-quart casserole dish.
Add beef bouillon soup and cook in covered dish at 350\u00b0 for 1 hour. Do not stir.