Grandmother'S Super Easy Peach Cobbler - cooking recipe

Ingredients

1 large can sliced peaches
1 box yellow cake mix
1 cube margarine

Preparation

Pour peaches with juice in a 9 x 13-inch baking pan.
Pour cake mix over peaches and pat down. Slice margarine into pats. Spread checkerboard fashion on top. Bake at 350\u00b0 for 40 minutes or until golden brown.