Zucchini Walnut Bread - cooking recipe

Ingredients

4 eggs
1 c. oil
1 1/2 tsp. salt
3/4 tsp. baking powder
1 Tbsp. vanilla
1 3/4 c. sugar
3 1/2 c. flour
1 1/2 tsp. baking soda
1 Tbsp. cinnamon
2 c. zucchini, grated
1 c. walnuts, chopped

Preparation

Mix the eggs, oil and sugar.
Add all the dry ingredients.
Add vanilla, zucchini and nuts.
Mix well.
Grease 2 loaf pans.
Fill each with 1/2 of the mixture.
Bake at 350\u00b0 for 1 hour.
Let stand 10 minutes.
Remove from pan and cool.