Overnight Sweet Rolls - cooking recipe

Ingredients

1 c. walnuts or pecans
3/4 pkg. Parker House rolls, frozen
6 Tbsp. butter, melted
1/2 c. brown sugar
2 tsp. cinnamon
1 pkg. butterscotch pudding

Preparation

In Bundt pan, put all ingredients in the order given.
Cover pan.
Let set on counter overnight.
Bake at 350\u00b0 for 1/2 hour.