One Pan Curly-Roni - cooking recipe

Ingredients

1 lb. ground beef
16 oz. jar spaghetti sauce
2 1/2 c. water
8 oz. American Beauty curly-roni (rotini) macaroni (uncooked)
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. grated Parmesan cheese

Preparation

In a 4-quart saucepan, brown ground beef. Stir in spaghetti sauce, water and seasonings; bring to a boil. Add curly-roni and return to a boil. Cover and cook on low 10 minutes or until macaroni is tender. Stir in Parmesan cheese and simmer, uncovered, until thickened.