Grandma'S Penuche - cooking recipe

Ingredients

2 c. brown sugar
1 c. whipping cream
1 c. real maple syrup
2 c. chopped walnuts

Preparation

Stir sugar, cream and syrup together.
Microwave 7 minutes then stir; microwave for 8 more minutes.
Beat with electric mixer for 10 to 12 minutes.
Add nuts and turn onto greased pans.