Toffee Pudding Surprise(Makes 6 Servings) - cooking recipe

Ingredients
    marshmallows
    1 (3 5/8 oz.) pkg. butterscotch pudding mix
    1/2 c. semi-sweet chocolate morsels
    2 Tbsp. water
Preparation
    Place in each of 6 serving dishes, 1 marshmallow.
    Set aside. Cook according to package directions the pudding mix.
    Pour hot pudding over marshmallows in serving dishes.
    Cool, then chill. Place in a saucepan the chocolate morsels and water.
    Place over low heat and stir until chocolate melts and mixture is smooth. Spread over top of chilled pudding in serving dishes.
    Chill.

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