Chicken Broccoli Casserole - cooking recipe

Ingredients

6 chicken breasts
2 cans cream of chicken soup
3/4 tsp. lemon juice
1/2 tsp. curry powder
dash of Worcestershire sauce
1 c. Hellmann's mayonnaise
2 pkg. frozen broccoli, chopped and drained

Preparation

Boil chicken breasts in water, celery, onions and salt. Remove chicken and dice.
Save broth for other soup.
Put chopped, drained broccoli in bottom of buttered 9 x 13-inch pan.
Mix all ingredients with diced chicken and put on top of broccoli. Sprinkle top with crushed French onions.
Bake at 350\u00b0 for 45 minutes.