Sandi'S Banana Pudding - cooking recipe

Ingredients

1 box vanilla wafers
1 large bunch bananas (ripe)
1 large box instant vanilla pudding
1 can Eagle Brand milk
1 large tub Cool Whip

Preparation

Mix pudding according to directions.
After mixing, pour can of Eagle Brand milk into pudding and stir.
Set aside.
In a large bowl, line with wafers and pour 1/2 of pudding mixture over wafers.
Cover pudding with 1/2 of your bananas, sliced.
Cover bananas with 1/2 of Cool Whip.
Start over and use the rest of pudding, bananas and top with Cool Whip.
Refrigerate.
Make ahead.
It makes a large pudding.