Apple Pie - cooking recipe

Ingredients
    6 medium apples, peeled, cored and thinly sliced (use Granny Smith, Jonathan, McIntosh or any tart apples)
    1/4 c. light brown sugar
    1/4 c. granulated sugar
    1 Tbsp. all-purpose flour
    1/4 tsp. ground cinnamon
    1/4 tsp. ground nutmeg
    1 c. dark raisins
    2 unbaked 9-inch crusts
Preparation
    In large bowl, combine brown sugar, granulated sugar, flour, cinnamon and nutmeg.
    Mix well.
    Add apples to mixture.
    Stir in raisins.

Leave a comment