No-Fail Fudge - cooking recipe

Ingredients

1 tsp. plus 1/2 c. butter, softened and divided
3 1/2 c. confectioners sugar
1/2 c. baking cocoa
1/4 tsp. salt
1/4 c. milk
1 tsp. vanilla extract
1 c. M&M's miniature baking bits

Preparation

Line an 8-inch square pan with foil and grease the foil with 1 teaspoon butter; set aside.
In a large bowl, combine the confectioners sugar, cocoa and salt.
Melt remaining butter; add milk and vanilla.
Stir into sugar mixture until blended; whisk until smooth.
Stir in M&M's.
Immediately spread into prepared pan.
Refrigerate until firm.