Tuna-Noodle Casserole - cooking recipe

Ingredients
    1 (8 oz.) pkg. noodles
    1 (10 oz.) cream of mushroom soup
    1 c. grated cheese
    1 c. milk
    2 (7 oz.) cans tuna
    pepper
Preparation
    Cook noodles according to package directions. Combine noodles, soup, milk, tuna and cheese. Add pepper to taste.
    Heat in oven at 350\u00b0 until cheese is melted.
    Makes 6 servings.

Leave a comment