Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
1 medium onion, diced
1 pkg. egg noodles
1 tsp. salt
dash of pepper
1 can evaporated milk
1 c. grated cheese
1 c. bread crumbs
1 can mushroom soup

Preparation

Brown sausage and diced onions; mix sausage, onions, noodles, salt and pepper.
Make cheese sauce with milk and cheese.
Add to mixture.
Place in casserole dish and top with bread crumbs.