Ice Cream Pudding Pie - cooking recipe

Ingredients

1 pkg. Jell-O pudding and pie filling (except lemon)
1 1/2 c. milk
1 c. soft ice cream (any kind)
1 baked 9-inch pie shell (cooled)

Preparation

Prepare pie filling.
Mix with milk as directed on package for pie.
Stir in ice cream and pour immediately into pie shell. Chill until set, about 3 hours.