Pat'S Chili - cooking recipe

Ingredients

1 lb. ground chuck
2 cans chili beans
2 cans kidney beans
1 can mushrooms
1 medium onion, chopped
1 medium green pepper, chopped
1 can whole tomatoes
1 can tomato juice
1 to 2 Tbsp. crushed red pepper
chili powder to taste
salt and pepper to taste

Preparation

Brown ground chuck with onion and green pepper.
Add rest of the ingredients.
Let simmer on stove or crock-pot for 3 to 4 hours.