Ranch-Style Baked Beans - cooking recipe

Ingredients
    1 lb. ground chuck
    1 envelope onion soup mix
    2 (1 lb.) cans pork and beans
    1 (1 lb.) can kidney beans, drained
    1 c. catsup
    2 tsp. cider
    1/2 c. water
    2 Tbsp. prepared mustard
Preparation
    Brown meat; stir in soup mix, beans, catsup, water, etc.
    Pour into 2 1/2-quart casserole.
    Bake 30 to 45 minutes at 400\u00b0.

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