Ranch-Style Baked Beans - cooking recipe
Ingredients
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1 lb. ground chuck
1 envelope onion soup mix
2 (1 lb.) cans pork and beans
1 (1 lb.) can kidney beans, drained
1 c. catsup
2 tsp. cider
1/2 c. water
2 Tbsp. prepared mustard
Preparation
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Brown meat; stir in soup mix, beans, catsup, water, etc.
Pour into 2 1/2-quart casserole.
Bake 30 to 45 minutes at 400\u00b0.
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