No Bake Polka Dot Squares - cooking recipe
Ingredients
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1 1/2 c. graham wafer crumbs
1/2 c. packed brown sugar
1/4 c. melted margarine
1 pt. whipping cream
1 (12 oz.) pkg. chocolate chips
1 c. miniature marshmallows
orange rind, grated
Preparation
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Combine first three ingredients.
Put 1/2 of mixture in 8 x 8-inch pan.
Melt chocolate chips in top of double boiler; cool in pan.
Whip the cream until stiff; fold 1/2 of the whipped cream into cooled melted chips.
Add 1 cup mini marshmallows and put on top of crumb layer.
Add the remaining 1/2 of crumb mixture on top of chocolate layer.
Then put remaining whipped cream on top of this.
Sprinkle with grated orange rind.
Let sit in refrigerator at least 2 hours before cutting.
So good.
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