Sticky Buns - cooking recipe

Ingredients

2 loaves Rich's bread dough (thawed)
1 stick margarine, melted
1 c. brown sugar
1 pkg. vanilla pudding
1 tsp. cinnamon
2 Tbsp. milk

Preparation

Lightly grease a 9 x 13-inch pan.
Tear 1 loaf bread into pieces and put in pan.
Mix together margarine, brown sugar, pudding, cinnamon and milk.
Pour half mixture over bread.
Tear second loaf of bread in pieces and put over first layer.
Drizzle remaining mixture over top.
Let rise 3 hours.
Bake 1/2 hour at 350\u00b0.