Seven Layer Dip - cooking recipe
Ingredients
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1 can refried beans
1 Tbsp. taco seasoning mix
1 c. sour cream
1 c. thick 'n chunky salsa
1 c. shredded lettuce
1 c. Mexican-style shredded cheese
1/2 c. green onions, chopped
2 Tbsp. sliced, pitted ripe olives
Preparation
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Mix beans and taco seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish. Layer remaining ingredients over bean mixture; cover. Refrigerate several hours or until chilled. Serve with tortilla chips.
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