Apple Jacks - cooking recipe

Ingredients

3 c. flour
3/4 c. shortening or oleo
1/2 tsp. salt
1/2 tsp. baking powder
15 apples, sliced thin
1 1/2 c. sugar
1/3 c. flour
2 tsp. cinnamon
1/2 c. cool water
3 egg yolks, beaten

Preparation

Beat water and egg yolks together.
Mix flour, oleo, salt, baking powder, water and egg yolks like crust.
Mix sugar, 1/3 cup flour and cinnamon and pour over apples to coat.
Roll crust, put on cookie sheet (with sides) and fill with apple mixture.* Top with crust, prick with fork and bake at 400\u00b0 for 25 minutes.
Dribble confectioners sugar icing when removed from oven while warm.