Methodist Preacher Chicken - cooking recipe
Ingredients
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1 (8 oz.) box corn flakes, crushed
1 c. Parmesan cheese
1 tsp. garlic
2 tsp. salt
1 tsp. each: paprika, thyme and seasoned salt
1 tsp. white pepper
1 stick butter
4 chicken breast halves
Preparation
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Melt the
butter.
Dip pieces of chicken in it and then roll the chicken in a mixture made from remaining ingredients. Place in a shallow dish.
Cover with foil and bake at 350\u00b0 for 1 1/2 hours. If the chicken gets too brown, just add a little water.
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