Methodist Preacher Chicken - cooking recipe

Ingredients
    1 (8 oz.) box corn flakes, crushed
    1 c. Parmesan cheese
    1 tsp. garlic
    2 tsp. salt
    1 tsp. each: paprika, thyme and seasoned salt
    1 tsp. white pepper
    1 stick butter
    4 chicken breast halves
Preparation
    Melt the
    butter.
    Dip pieces of chicken in it and then roll the chicken in a mixture made from remaining ingredients. Place in a shallow dish.
    Cover with foil and bake at 350\u00b0 for 1 1/2 hours. If the chicken gets too brown, just add a little water.

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