Oatmeal Ready-To-Go Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. oats
1/2 c. shortening (Crisco)
1 c. brown sugar
1 c. white sugar
1/2 tsp. cinnamon
2 egg yolks
1 tsp. vanilla
1 2/3 c. self-rising flour

Preparation

Mix boiling water and oats; set aside to cool.
Blend remaining ingredients well on low speed.
Add oatmeal and bake at 350\u00b0 for 45 minutes.