Honey Mustard Ham - cooking recipe

Ingredients

1 Tbsp. honey
1 Tbsp. Dijon mustard
1 lb. fully cooked, center cut ham slice (1/2 inch thick)

Preparation

Heat grill.
In small bowl, combine honey and mustard; blend well.
When ready to barbecue, place ham slice on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium-high coals.
Brush with half of the honey mixture.
Cook 5 to 10 minutes or until thoroughly heated, turning and brushing once with remaining honey mixture.