Fred'S Baked Beans - cooking recipe

Ingredients

1 lb. bacon, cut up and fried
2 large onions, cut up and sauteed in bacon drippings
1 large can Bush's (green label) pork and beans
1 (15 oz.) can butter beans
1 (15 oz.) can black-eyed peas
1 (16 oz.) can kidney beans
1 (15 oz.) can black beans
1/2 c. catsup
1/2 to 3/4 c. brown sugar
1/2 c. Pace mild picante sauce

Preparation

Add all ingredients (can add some juice from the beans) and simmer for 1 to 2 hours.