Egg White Kisses - cooking recipe

Ingredients

2 egg whites
3/4 c. light brown sugar
1/2 tsp. vanilla flavoring
1 1/2 c. chopped pecans

Preparation

Beat the egg whites until stiff.
Add the brown sugar and vanilla flavoring.
Add the pecans.
Bake on a wet paper bag around 2-inches apart in a 250\u00b0 oven for about 25 minutes.