Broccoli Cheese Soup - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
1 c. chicken broth
2 c. milk
2 c. processed cheese
1/2 c. all-purpose flour
1 c. half and half milk

Preparation

Cook broccoli in chicken broth.
In blender, combine milk, cheese and flour until smooth. Add mixture to hot broccoli mixture, stirring over medium heat until thickened.
Stir in half and half. Serve.