Welsh Rarebit - cooking recipe

Ingredients

1/4 c. butter
1/4 c. flour
2 c. milk
1 tsp. Worcestershire sauce
1 tsp. dry mustard
1/2 tsp. salt
1/8 tsp. cayenne pepper
4 c. shredded Cheddar cheese
toast triangles
paprika
cooked, crumbled bacon

Preparation

Melt butter in large saucepan.
Add flour.
Cook, stirring, until bubbly.
Add next 5 ingredients; stir until thick.
Add cheese.
Stir until melted.
Do not overcook.
Pour over toast triangles.
Sprinkle with paprika.
Add bacon.
Serve immediately.