Potato Salad - cooking recipe
Ingredients
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8 large boiled potatoes
1 large onion, chopped
5 eggs, boiled and chopped
1/2 c. chopped pickles
1 small jar pimentos
1/4 c. mayonnaise
2 Tbsp. mustard
2 tsp. sugar
salt and pepper to taste
1/2 c. water
Preparation
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Add to potato mixture; it may not take all of it, just enough to moisten.
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