Cheese Dip - cooking recipe
Ingredients
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1 lb. sausage (hot or mild)
1 can Ro-Tel tomatoes
1 lb. Velveeta cheese
Preparation
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Cook sausage (scramble) and drain.
In a medium bowl, put sausage and tomatoes.
Cut cheese into chunks and put in a microwave for 3 minutes or until cheese has melted.
Stir.
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