Cheese Dip - cooking recipe

Ingredients
    1 lb. sausage (hot or mild)
    1 can Ro-Tel tomatoes
    1 lb. Velveeta cheese
Preparation
    Cook sausage (scramble) and drain.
    In a medium bowl, put sausage and tomatoes.
    Cut cheese into chunks and put in a microwave for 3 minutes or until cheese has melted.
    Stir.

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