Cheeseburger Pie - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. salt
1/4 tsp. pepper
1 c. (4 oz.) shredded Cheddar cheese
1 1/2 c. milk
3 eggs
3/4 c. buttermilk biscuit mix
Preparation
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In a skillet, brown ground beef with onions.
Drain.
Sprinkle with salt and pepper.
Spread in bottom of a greased pie plate. Top with cheese.
In a blender, blend milk, eggs and biscuit mix. Pour over cheese.
Bake, uncovered, at 400\u00b0 for 30 minutes or until a knife inserted near center comes out clean.
Let stand 5 minutes before cutting.
Yields 4 to 6 servings.
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