Pear Mincemeat - cooking recipe
Ingredients
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7 1/2 lb. pears
3 oranges
1 lemon
2 lb. dried apples
1 lb. raisins, currants, peaches
1 c. fruit juice
1 c. vinegar
7 c. sugar
1 tsp. cloves, cinnamon, salt and allspice each or to taste
Preparation
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Grind fruit and boil about 1 hour.
Pack and seal.
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