Chili Cheese Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 can chili (no beans)
1 (8 oz.) pkg. Cheddar cheese

Preparation

Spread cream cheese over a 9 x 13-inch pan.
Spread chili over cream cheese.
Sprinkle top with Cheddar cheese.
Heat to melt Cheddar.
Serve with nacho chips.