Marinated Mushrooms - cooking recipe

Ingredients

12 button mushrooms
juice of 2 lemons
1/4 c. olive oil
salt and pepper

Preparation

Wash and peel mushrooms.
Arrange them in a serving dish and pour lemon juice and olive oil on them.
Sprinkle the mushrooms with salt and pepper and marinate for at least 2 hours.
At serving time, drain them and spear with cocktail picks.