*Dough For Pita - cooking recipe

Ingredients

5 c. unbleached flour
1 tsp. salt
2 c. water
1/2 lb. margarine or butter
3 Tbsp. vegetable oil

Preparation

Mix flour and salt in a large mixing bowl and make a well. Slowly add the water, working the mixture with your hands until the water is absorbed and a soft dough has formed.
Let dough rest for about 20 minutes.