Dump Cake - cooking recipe

Ingredients

1 large can crushed pineapple
1 can cherry pie filling
1 box yellow cake mix (dry)
1 c. chopped pecans
2 sticks margarine
1 c. flaked coconut

Preparation

Drain pineapple well (using coconut, do not drain).
Layer in greased 13 x 9-inch pan all ingredients in order listed.
Use dry cake mix.
Place sliced margarine evenly over the other ingredients; do not stir.
Bake 40 to 45 minutes at 350\u00b0.