Pecan Pie - cooking recipe

Ingredients
    1 c. blue label syrup
    1 c. sugar
    1 tsp. butter
    3 eggs
    1 tsp. vanilla
    1 c. pecans
Preparation
    Beat eggs, sugar and butter.
    Add syrup, vanilla and nuts. Pour into unbaked pie shell and bake 1 hour at 350\u00b0.

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