Ingredients
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3 small pkg. sugar-free instant vanilla pudding
1 can Milnot
3 oz. pkg. sugar-free strawberry Jell-O
1 c. hot water
2 c. strawberries, mashed
2% milk
Preparation
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Dissolve Jell-O in hot water; cool.
Mix all ingredients together, except 2% milk, and pour into freezer can.
Fill with milk to fill line of can.
Freeze.
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