Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. nuts
1 box German chocolate cake mix
1 stick butter, softened
1 (8 oz.) pkg. cream cheese, softened
1 box powdered sugar

Preparation

Grease 9 x 13-inch cake pan.
Put coconut and nuts in pan. Mix cake mix according to package directions and pour over first layer.
Mix remaining ingredients and drop by teaspoons over cake mixture.
Bake at 350\u00b0 for 35 to 45 minutes. Store in refrigerator.