Special Corn - cooking recipe

Ingredients
    6 bacon strips
    1 (6 oz.) can mushrooms
    1 onion, chopped
    2 (16 oz.) cans corn
    1/2 c. grated cheese
Preparation
    Cook
    bacon
    and crumble.
    Set aside.
    Drain mushrooms. Cook onion
    in
    bacon
    grease for 5 minutes in a 10-inch Dutch oven. Add corn and mushrooms and heat.
    Mix 1/2 the cheese in Dutch oven and sprinkle the remainder on top.
    Cover and bake 5 minutes.

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